Sous Chef at The French Pantry
36 Granada
The Sous Chef will assist the Chef de Cuisine in the day-to-day operations of the kitchen, ensuring the highest standards of quality, consistency, and cleanliness. Assist the Chef de Cuisine in...
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36 Granada
St. Augustine
Sous Chef at The French Pantry
Updated 3 hours ago
Verified listing
📅 2026-03-03
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About this role
The Sous Chef will assist the Chef de Cuisine in the day-to-day operations of the kitchen, ensuring the highest standards of quality, consistency, and cleanliness. Assist the Chef de Cuisine in menu execution, ensuring all dishes meet established quality and presentation standards. Lead kitchen staf
About the Company
36 Granada is a reputable establishment known for its dedication to quality and exceptional dining experiences.
Key Highlights
- ✓ Assist the Chef de Cuisine in daily kitchen operations
- ✓ Ensure high standards of quality and cleanliness
- ✓ Lead and mentor kitchen staff
- ✓ Support menu execution and dish presentation
💡 Honest Take: This position is ideal for those looking to grow in a dynamic kitchen environment, but it may require long hours and high-pressure situations.
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