Sous Chef - The Hart and The Hunter
The Hart and The Hunter | Palihotel Seattle
We're looking for a skilled and fastidious Sous Chef at The Hart & THe Hunter to run daily kitchen operations, manage the back-of-house team, and assist the Chef de Cuisine in running a fiscally responsible kitchen. Assisting the Chef de Cuisine...
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The Hart and The Hunter | Palihotel Seattle
Seattle
Sous Chef - The Hart and The Hunter
Updated 12 hours ago
Verified listing
📅 2026-01-29
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About this role
We're looking for a skilled and fastidious Sous Chef at The Hart & THe Hunter to run daily kitchen operations, manage the back-of-house team, and assist the Chef de Cuisine in running a fiscally responsible kitchen. Assisting the Chef de Cuisine and in menu creation. In the absence of the Chef d
About the Company
The Hart and The Hunter, located in Palihotel Seattle, is known for its vibrant culinary scene, blending Southern comfort food with local ingredients.
Key Highlights
- ✓ Opportunity to lead daily kitchen operations
- ✓ Manage and mentor the back-of-house team
- ✓ Collaborate on menu creation with the Chef de Cuisine
- ✓ Focus on fiscal responsibility in kitchen management
- ✓ Ideal for detail-oriented culinary professionals
💡 Honest Take: This position is suitable for those passionate about culinary arts and team leadership but may require working in a fast-paced environment with high expectations.
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