Sous Chef
Brix Tavern
Proven experience as a Sous Chef in a full-service restaurant, demonstrating strong leadership and kitchen management skills. The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations...
Brix Tavern
Tualatin
Sous Chef
Updated 3 hours agoReady to apply?
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About this role
About the Company
Brix Tavern is a vibrant dining establishment known for its commitment to quality food and exceptional service in a warm, inviting atmosphere.
Key Highlights
- ✓ Key leadership role in managing kitchen operations
- ✓ Focus on maintaining high standards of food quality and safety
- ✓ Opportunity to work in a fast-paced, full-service environment
- ✓ Collaborative team atmosphere with creative culinary opportunities
💡 Honest Take: While the Sous Chef position at Brix Tavern offers a chance to lead in a dynamic kitchen, potential candidates should be prepared for the demands of a high-pressure environment and the need for strong teamwork.
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