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Bouchon - Yountville
Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year”...
Bouchon - Yountville
Yountville
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Bouchon, founded by renowned chef Thomas Keller, is a celebrated French bistro located in Yountville, California, known for its high culinary standards.
💡 Honest Take: While this role offers a chance to learn from a culinary legend, candidates should be prepared for a demanding work environment that requires dedication and skill.
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